Currently hiring - Become a part of the Nutchel team!

Our current job offers

Choose your preferred location on discover our current offers!
If you are enthusiastic and think you are a good fit, send us your resume and cover letter at jobs@nutchel.lu.
And if you did not find your dream offer, don't worry : we also accept applications on spec!

Job offers - Headquarters in Luxembourg

Guest Experience & Marketing Assistant

Together with the CEO of Nutchel, you define and create the Nutchel experience for the new domains to open, and improve it on the current ones.

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Your missions:

Be the product person for the creation of the new domains, handling each step of the customer journey
Bring from idea to execution each new idea enriching the Nutchel experience (leisure, accommodation, food, DIY etc) inc. competition analysis & support them with economics
Document (via moodboards) and write the sourcing briefs for the purchase department
Work with the operations to deploy the Nutchel experience on the domains, in the product sourcing but also in the creation and implementation of the on-site animations and visual merchandising elements

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Your profile:

You have had at least 1 successful experience in product creation (incl. internships)
You are at the end of your studies in a business school with a major in marketing and/or product development
You master the Office Suite and Canva
You are passionate about tourism and have a sincere interest in our brand

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Your soft skills:

You are a creative soul with excellent communication skills
You have excellent problem-solving skills, and you like to have a test & learn approach of your job
You are a team player, responsive to feedback, but appreciate working in autonomy
You are open-minded and curious about hospitality products & services trends and societal trends, and are not afraid to go outside-the-box to find ideas

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What we offer:

A 6-month internship or 1-year alternance, located in Paris 20eme or in our headquarters in Luxembourg, with the possibility of conversion into a permanent contract
Attractive salary compensation: 1100 - 1300€ gross monthly salary
An international, enthusiatic and enterprising team
Occasional stays on our existing forest villages in Belgium and in France

Sales Assistant

Your role is key! Showing your multitasking skills, you work closely with the Growth Marketing Manager to develop our B2B segment and our sale impact, and provide input to facilitate strategic business decision-making.

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Your missions:

Define and deploy the B2B strategy in order to generate leads (through SEO, social media, distribution channels), sell MICE stays and ensure the overall success of the B2B product thanks to a close collaboration with the operational teams
Monitor market evolutions and trends (strategy, yield, competition, etc.) and make recommendations accordingly
Provide operational support for marketing and sales tasks based on current needs

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Your profile:

You have had at least one successful internship in business
You know the marketing market, its players and the main communication and distribution channels
You are a native French speaker, and speak English fluently
You are proficient in the Office suite, especially Excel
You are passionate about tourism and have a sincere interest in our brand

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Your soft skills:

You enjoy B2B and B2C negotiation and know how to convince your audience
You are organized and meticulous, and possess strong analytical skills
You have excellent written and oral communication skills
You are curious and always on the lookout for market trends
You are a team-player and can demonstrate flexibility

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What we offer:

A 6-month internship or 1-year alternance which can turn into full-time contract
An internship salary based on the Luxembourg legislation
An international, enthusiastic, enterprising and customer-oriented team
Vacation benefits on our forest villages

Job offers - Alsace

Table service Team member at the Ferme-Auberge du Bambois

Do you like the contact with customers, the service and the friendly atmosphere of a farmhouse inn? Are you not afraid of getting your hands dirty, whether it's serving a dish, clearing a table or making the kitchen shine after service? We're looking for a table service team member to join the Nutchel team at La Ferme du Bambois.

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‍Your missions

Welcoming customers, taking orders and ensuring table service
Serve at the bar and manage the cash register
Helping in the kitchen with the preparation and setting of plates
Clearing and cleaning tables, washing up
Applying and complying with hygiene standards, cleaning the kitchen
Checking stocks and managing supplies

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Your profile

You are dynamic and cheerful, with a good sense of service
You don't need much experience, but a first approach to catering is a plus
You are versatile and well-organized
You have a great team spirit and you desire to work in an authentic environment
Being able to address and respond to customers in English and/or German is a real asset

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The location

You will be working at the Ferme du Bambois, an authentic farmhouse inn in the Bruche Valley, located 15 km from Schirmeck. Here, we cook local produce in a warm and friendly atmosphere.

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What we offer

A 3-month full-time seasonal fixed-term contract, with the possibility of a second seasonal fixed-term contract thereafter.
Working hours :
o Thursday & Friday - Evening service (+- 6h per service)
o Saturday & Sunday - Lunch and evening services (+- 11h for the 2 services with a break) - Flexibility possible depending on the number of bookings
On-site accommodation available
A friendly atmosphere in a pleasant working environment in the heart of nature
The opportunity to be part of a unique project

Cook at the Ferme-Auberge du Bambois

Are you passionate about cooking and love preparing simple, tasty dishes? We're looking for a cook to join the Nutchel team at La Ferme du Bambois in Alsace.

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Your missions

Preparing and cooking the dishes on the menu, respecting the traditional local recipes and adding a touch of creativity to it
Cookng fresh, high-quality produce straight from the farm
Ensuring the quality and presentation of the served dishes
Taking part in stock management and ordering fresh produce
Working in coordination with the teammate serving in the room to ensure good service
Adapting to the rhythm of the farmhouse and its specialities
Keeping your workstation clean and tidy to ensure an organised and functional kitchen
Applying the rules of hygiene and food safety (HACCP), ensuring the traceability of products and making sure they are well preserved

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Your profile

You are highly motivated and you enjoy cooking and working in teams
You don't need much experience, but a first approach to cooking is a plus
You are able to prepare simple, generous dishes in the spirit of a farmhouse inn

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The location

You will be working at the Ferme du Bambois, an authentic farmhouse inn in the Bruche Valley, located 15 km from Schirmeck. Here, we cook local produce in a warm and friendly atmosphere.

‍

What we offer

A 3-month full-time seasonal fixed-term contract, with the possibility of a second seasonal fixed-term contract thereafter.
Working hours :
o Thursday & Friday - Evening service (+- 6h per service)
o Saturday & Sunday - Lunch and evening services (+- 11h for the 2 services with a break) - Flexibility possible depending on the number of bookings
On-site accommodation available
A friendly atmosphere in a pleasant working environment in the heart of nature
The opportunity to be part of a unique project

Receptionist

Your missions

You will work flexible hours from 8 a.m. to 8 p.m., Monday to Friday, according to a pre-defined schedule that includes 1 to 2 weekends per month
Welcoming guests on check-in/out days as well as managing them during their stay. You will be responsible for guest guidance and information.
Managing experiential services and participating in their preparation (food baskets, bicycle rental, etc...)
Resolving crisis situations and guest dissatisfaction by identifying and implementing solutions on site
Handling the on-call telephone outside of opening hours according to a schedule defined (in turn, according to a schedule defined with the other team members)
Restocking our Honesty shop (on-site responsible shop)
Management of orders and stock, including receipt
First-level maintenance and customer service operations: lighting a fire in a woodstove, changing a light bulb, adjusting the temperature of a hot tub, carrying luggage, etc.

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Your profile

You have at least 2 years of management experience in the hospitality industry and in managing a sales center.
You are familiar with property management systems and hospitality techniques
Being proactive, having a sense of “urgency”, a problem-solving mindset, commercial acumen and interpersonal skills. These are all assets to succeed in this position, in addition to your strong interest in nature and eco-tourism .
In addition to English, you speak French or German. Dutch is a plus.

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Your soft skills

You are customer-oriented
You are versatile
Organization is second nature to you
You have great interpersonal skills and good listening skills

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What we offer

An international and enthusiastic team, proactive and customer-oriented
A pleasant working atmosphere in a new forest village, in a region where nature is at a central place
A full time contract with an as soon as possible start date
On-site accommodation is possible

Job offers - Les Ardennes

Receptionist

Reporting to the site manager, you will work with othertrades in the following areas:

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‍Your missions

You will work flexible hours from 8 a.m. to 8 p.m., Monday to Friday, according to a pre-defined schedule that includes 1 to 2 weekends per month
Welcoming guests on check-in/out days as well as managing them during their stay. You will be responsible for guest guidance and information.
Managing experiential services and participating in their preparation (food baskets, bicycle rental, etc...)
Resolving crisis situations and guest dissatisfaction by identifying and implementing solutions on site
Handling the on-call telephone outside of opening hours according to a schedule defined (in turn, according to a schedule defined with the other team members)
Restocking our Honesty shop (on-site responsible shop)
Management of orders and stock, including receipt
First-level maintenance and customer service operations: lighting a fire in a woodstove, changing a light bulb, adjusting the temperature of a hot tub, carrying luggage, etc.

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Your profile

You have at least 2 years of reception experience in a hospitality establishement (HORECA sector open 7 days a week or an equivalent sector operating on a continuous shift basis)
You are familiar with property management systems and reception techniques
Being proactive, having a sense of “urgency”, problem-solving skills, commercial acumen and good interpersonal skills are all assets to succeed in this position, in addition to your strong interest in nature and eco-tourism .
In addition to English, you speak Dutch. French and German are a plus.

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Your soft skills

You are customer-oriented
You are versatile
Organization is second nature to you
You have great interpersonal skills and good listening skills

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What we offer

A full-time, 38 hours a week, fixed-term contract with flexible working hours, with the possibility to convert it into a permanent contrat at a later stage
An international and enthusiastic team, proactive and customer-oriented
A pleasant working atmosphere in a forest village, in a region where nature is at a central place
Starting date: as soon as possible